A Taste of Spring: Sharing the Love Through Simple, Flavorful Gatherings
There’s something so special about the way springtime draws us back together. As the days stretch a little longer and the world wakes up in color again, it feels only natural to open our doors, gather around the table, and share simple, beautiful moments over good food. Spring invites us to slow down, savor the sunshine, and celebrate the everyday joys that come with connecting with the people we love most.
For me, food is one of the purest expressions of hospitality and care — especially during this season of renewal. A thoughtfully prepared dish, set out with intention, becomes more than just a meal; it becomes a memory in the making. That's why I'm so excited to share one of my favorite recipes with you today: my marinated olives. It’s a small but meaningful way to add a little extra flavor, warmth, and love to your spring gatherings.
Ingredients:
1/3 cup good quality Extra Virgin Olive Oil (plus a drizzle extra if needed to loosen the marinade)
1 tbsp Red Wine Vinegar
1 tsp Dried Oregano
1 tsp Dried Chili Flakes
1/4 cup very finely diced Fresh Parsley
14 oz pitted Castelvetrano Olives
Zest a small Orange or Lemon
4 fat cloves of Garlic, peeled and thinly sliced (about 5 slivers per clove)
Instructions:
In a large shallow dish, whisk together the olive oil, red wine vinegar, parsley, oregano, and chili flakes.
Toss in the olives, citrus peel, and sliced garlic, making sure everything is well coated.
Cover and marinate at room temperature for at least 1 hour, tossing occasionally.
If marinating for longer than an hour, refrigerate the olives and bring them back to room temperature before serving — this helps the oil loosen up and flavors bloom beautifully.
Unlocking the Power of Community Partnerships
Ocala, Florida, a city nestled in the heart of the Sunshine State, is rapidly becoming a beacon of community collaboration and partnership. I have lived here since I was 5 years old and watching the county transform has been marvelous.
The excitement surrounding this newfound spirit of cooperation is palpable, as local organizations, businesses, and residents unite to drive positive change and create a vibrant future for their beloved community.
From revitalizing historic neighborhoods to enhancing educational opportunities and fostering a sense of togetherness, Ocala is poised to shine brightly as a testament to what can be achieved when a community bands together.
One of my favorite parts of this business is collaborating together to enhance the experience of the guests and patrons that come into the establishment. Our recent partnership with Infinite Ale Works, a local brewery in downtown Ocala has been amazing.
After conversation they shared that patrons were leaving their brewery to seek food elsewhere and therefore not coming back . To solve the problem, we decided to provide mini charcuterie boxes to purchase on site. They have been a wonderful addition to their coolers and the guests have found it delicious.
It is a win win for us both. As a business owner I have learned to solve the problems of my clients and help those in the community solve them too!
If you are interested in partnering with us or know a business who would benefit from having light snacks in their location please email us info@grazeandprosper.com
Stay Cheesy
xo
Sabrina
Your Local Cheese Dealer
It all begins with CHEESE
Hello, fellow food enthusiasts! I'm Sabrina, and I'm absolutely thrilled to welcome you to the flavorful world of Graze and Prosper. As the owner and local cheese dealer of this culinary adventure, I can't wait to share my passion for food and the stories behind it with all of you.
From a young age, I was captivated by the enchanting world of food. I spent hours in awe, watching cooking shows and delving into documentary series featuring Michelin Star chefs and their world-renowned restaurants. It was during those moments that my love for the art of gastronomy was ignited, and it has never waned. Through my travels I have become captivated by different cultures, flavors and experiences. They bring a new flare to each grazing experience that I curate for you.
I HAVE BECOME CAPTIVATED BY DIFFERENT CULTURES, FLAVORS AND EXPERIENCES.
They bring a new flare to each grazing experience that is curated for you.
With over 15 years of experience in the hospitality industry, I've come to understand that food is more than just sustenance; it's an expression of love, a connection, and a shared experience. There's something truly magical about gathering with friends and loved ones around a beautifully curated table, laden with an array of flavors, textures, spices, and aromas. These moments are cherished and etched in our hearts, creating memories that last a lifetime.
What sets my heart aflutter is the ability to create these magical moments for others. At Graze and Prosper, I'm on a mission to craft experiences that transport you to a world where every bite is an adventure. Whether you're approaching one of our grazing tables or indulging in one of our thoughtfully arranged boards, I want you to feel enveloped in a sense of love and nostalgia for the incredible flavors life has to offer.
The essence of Graze and Prosper is about more than just food; it's about savoring the beauty of sharing a meal and connecting with the stories behind every ingredient and person who comes in contact with the grazing table. As your local cheese dealer, I'm excited to take you on a delectable voyage, showcasing the finest local and artisanal cheeses that grace our tables. Each cheese tells a story of its own, and I'm eager to share those tales with you.
As you embark on this culinary journey with us, expect a world of delectable surprises, mouthwatering creations, and heartfelt narratives. We're here to celebrate food in all its glory, and I can't wait to have you join us in this delicious adventure.
Thank you for being a part of our food-loving community. Stay tuned for more tantalizing tales and tasty treats.
Stay Cheesy,
XO
Sabrina